NYTimes article – Raising your own food – Reluctantly
Jonti Bolles | October 10, 2011 | no comments
Profile of an urban homesteader who found that raising food, mostly vegetables and some eggs, can be difficult at first. But, the satisfaction and sometimes external push from the economy can make it well worth the rewards.
Back to the Land to Feed a Family – One woman’s adaptation in New York.
Category: Featured, Growing, Organic, Storytelling
